Specialized cold chain logistics to get your produce from the harvest field to the market stall while maintaining maximum freshness.
In Nigeria, up to 40% of agricultural produce is lost between the farm and the consumer. At Visonaj, we've optimized our routes and equipment to slash that number. Timing isn't just a metric for us—it's the difference between a successful harvest and a total loss.
95%
On-Time Delivery
<5%
Spoilage Rate
Our network currently covers primary agricultural hubs in **Ogun, Oyo, and Osun** states, with dedicated daily routes to Lagos markets.
Precision handling at every stage of the journey.
Tomatoes
Fragile - Crates only
Peppers
Standard
Onions
Ventilated
Leafy greens
Cold-chain mandatory
Root vegetables
Bulk allowed
Plantains
Ethylene management
Bananas
Padding required
Citrus
Standard
Pineapples
Vertical stacking
Watermelons
Beds required
Rice (bagged)
Moisture-free
Beans
Pest-controlled
Corn/Maize
Standard
Cassava products
Same-day delivery
Animal feed bags
Standard
Hay/silage
Bulk transport
"Since using Visonaj, our spoilage rate dropped from 25% to under 5%. The temperature tracking gives our buyers confidence."
Adeola Farms
Ogun State
20% Margin Increase
"They pick up at 4 AM and deliver by 7 AM before market rush. Essential for our leafy greens cooperative."
Ibadan Poultry/Agric Coop
Oyo State
100% Market Access
Complete the details below to schedule your farm pickup.
Specific answers for our agricultural partners.
Optimal pre-transport steps.
Guidelines by produce type.
When to pick for transit.
Post-harvest holding tips.